About Vossìa Ammare
Our seaside restaurant, opened in 2025 in Isola delle Femmine: the terrace begins where the sand ends, with the island straight ahead. Vossìa's cooking, with the Mediterranean a step from your table.
Dining on the sand
We're on the seafront at Isola delle Femmine: you can see the water from your table without getting up. At lunchtime you eat in the shade of the sails; in the evening, under the lights strung across the terrace.
Take a look Restaurant
by the sea
in Isola delle Femmine.
A new story born of the sea, the Vossìa tradition and the magic of Isola delle Femmine.
Some stories begin in the kitchen.
Ours began facing the horizon,
with our feet in the water and salt in the air.
Isola delle Femmine · Palermo · 2026
Our Restaurant
Vossìa Ammare was born in 2025 from a simple dream: to bring the soul of Vossìa — obsessive sourcing, family-style hospitality, respect for Sicilian ingredients — right to the shores of the Mediterranean.
In Isola delle Femmine, where the sea almost reaches your table, we found the perfect place for cooking that looks at local tradition with fresh eyes and skilled hands.
Dining on the sand
We're on the seafront at Isola delle Femmine, where the sand begins as the terrace ends and the rock of the island rises straight ahead. From the tables you can see the water without getting up.
At lunchtime you eat in the shade of the sails, with the sound of the sea a step away. In the afternoon the indoor dining room stays cool, and the big windows bring the beach inside.
Then the light fades, the bulbs above the terrace come on and the place changes again: drinks with your feet almost in the sand, raw seafood, a crisp white, and the sunset carrying the horizon away.
Sea, land,
fire and pizza
At Vossìa Ammare the sea is the star: the freshest Mediterranean fish, crustaceans and shellfish — prepared with the same craftsmanship that goes into everything bearing the Vossìa name.
But Sicilian cooking is also about the land: meat main courses, rich slow-cooked ragù, seasonal vegetables. And then there's the pizzeria — slow-rise dough, local ingredients, the warmth of the oven.
Non-negotiable quality. Always.
Our Dishes
The things that
make us Ammare
Every dish is born of the sea and land of Sicily. Local producers, strictly seasonal, zero compromise on provenance.
We're the second chapter of a family that has never stopped believing in food as an act of love for everyone who sits at our table.
The setting is part of the experience. At Vossìa Ammare you eat looking out at the water, breathing in the breeze and living the real Sicily.
Sicily has a taste of its own.
Come and discover it with us.
Viale dei Saraceni 69 · 90040 Isola delle Femmine (PA)
A table facing the water
Tell us which day and what time you'd like to come: we'll confirm your table on WhatsApp.